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Caramel Macchiato
Ingredients:
- 240 ml milk
- 60 ml strong brewed coffee
- 15 g caramel flavoring
- 4 g sugar
Steps:
- Brew strong coffee using the drip coffee maker.
- Heat milk and whisk until frothy.
- Add caramel flavoring and sugar to the milk.
- Pour the coffee into a cup and add the milk mixture on top.
Customize the caramel amount to match your sweetness preference!